Speisekarte

SAUSAGE TABLES

TASTING CHEESE

MIXED PLATTER (COLD CUTS AND CHEESE)

HAM RATION

CURED PORK SHOULDER

 

SALADS

SIMPLE SALAD (Lettuce, tomato, onion)

MIXED SALAD (Lettuce, tomato, oniion, tuna, carrot, olives, corn, asparagus and egg)

 

PASTAS

Pasta of the day

 

DISHES OF THE EARTH

PADRON PEPPERS

HOMEMADE CROQUETTES (8 units) Roast pork shoulder with San Simón cheese / Cecina with San Simón cheese

GALICIAN‐STYLE BROTH

CURED PORK SHOULDER WITH RAPINI, CHORIZO SAUSAGE AND POTATOES

FRIED EGGS WITH POTATOES AND CHORIZO / HAM

POTATO OMELETTE

GALICIAN‐STYLE TRIPE

CACHELOS (BOILED POTATO)

FISH AND SEAFOOD

OCTOPUS available 1 an ½ SERVING

GALICIAN‐STYLE CODFISH

GALICIAN-STYLE HAKE

 

MEATS

RAXO WITH POTATOES

ROAST BEEF HOCK

CHICKEN CUK (Certified with Galician Quality)

GALICIAN BEEF SIRLO IN STEAK

GRADE A BEEF RIB STEAK (by weight)

 

DESSERTS

CHEESE WITH QUINCE JELLY

RICE PUDDING

TIRAMISÚ

CHEESECAKE

GRANDMA CAKE

SANTIAGO'S CAKE

HOME‐MADE ICE‐CREAMS

 

All of our produts are homemade